The Hargreaves Hill Restaurant

In the heart of the Yarra Valley, you will find a magical place, where beer and food come together to create wonderful sensations your mouth has only ever dreamed of. The Hargreaves Hill Restaurant welcomes you...

Set in a historic building that was once a bank, there are many rooms to choose from, as well as a courtyard out the back and alfresco dining out the front (and an old rocking chair). Our dedicated team has created a delicious beer friendly menu, which also compliments our carefully chosen wine list from boutique Yarra Valley producers. We use fantastic local produce, and are proud supporters of our suppliers including The Yarra Valley Dairy, Mount Zero Olives, Little Creek Cattle Company, The Yarra Valley Tea Company, and Fruition Bakery, as well as a number of local vegetable markets.  

Not forgetting the BEER, this is our cellar door, where you can taste our beers at their freshest. We have a full bar service as will as limited releases and specials you will not want to miss.


Opening hours 

 Mon-Sat 11.30am-8.30pm  Sun 11.30am-4.00pm



Salted and spiced nuts VE, GF    4

Shoestring fries with Kewpie mayo VEO, GF    8 

Rocket and fennel salad with citrus dressing 9

Buffalo wings with smoky BBQ sauce    16    

Salt and pepper squid with lemon aioli    16 


Beer battered chips with housemade aioli    8

Green beans with feta and salsa verde    10

Ploughman’s Board with Bullseye cheddar, housemade pickles and locally smoked ham    22

Pulled pork tacos with zingy slaw GF    20

Zucchini and parmesan fritters with rocket and aioli    22  


Cheesy cheeseburger   9

Linguini with pomodoro sauce (VE)   9 

Chicken or trevally with chips   9 


Pasta of the day    25

Southern fried chicken with colourful slaw    22 

Sweet potato and eggplant burger  VEO    20

Mushroom, spinach and walnut linguine with Yarra Valley Dairy persian feta VE    25

Beer battered trevally fillets, fat chips, crisp garden salad    25 

Fish of the day GF    35 

300g grain-fed Black Angus scotch fillet, with onion jam, and truffle pommes frites GF    38  

Black Angus beef burger on brioche with tomato, salad greens, cheese, pickles and mustard    24


Stout and chocolate pudding vanilla bean icecream and chocolate ganache    14 

White chocolate panna cotta, raspberries, mascarpone    12

Seasonal berry,  almond and coconut crumble GF    13 

Wedge of Cheese, from Yarra Valley Dairy    15 

Kids serve of vanilla bean icecream    5  

Please note our menu is subject to change without notice, if there is something you have your heart set on, best give us a call on (03) 9730 1905 to make sure we are serving it that day. We don't like to disappoint.